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Order nowFuencarral (Madrid)
The restaurant
Located in a multicultural district where commercial activity is frenetic and bustling, it is the work of decorators Alba Hurlé and Alicia Martin. Its large folding windows offer an open space that connects the outdoor terrace with the interior of the restaurant.
C/ Fuencarral 43
Monday to Thursday 8:30 - 1:00
Friday 8:30 - 2:00
Saturday 10:00 - 2:00
Sunday 10:00 - 1:00
Book your table
LTL Art in Fuencarral
Menu
APPETIZERS Para abrir boca
Vermut LTL
3,50
Campari Combinado
5,75
Aperol Spritz
6,00
Sweet Wine with Fruits (Jar)
14,50
Sangría de Cava (Jarra)
16,20
Agua de Valencia (Jarra)
18,00
Red Wine with Soda (35 cl. glass)
3,75
Lemonades
Classic Lemonade
3,50
10,50
Passion Fruit Lemonade
4,50
13,50
PANES Ideal to accompany any Dish
Freshly cut artisan Bread assortment served with Extra Virgin Olive Oil (per person)
2,50
Crystal Bread with Garlic and Tomato
5,00
Gluten Free Bread
2,50
DEL CORRAL with free-range Eggs
Fried Eggs with Potatoes and Black Truffle sauce
9,40
Fried Eggs with ‘Paletilla Iberica’ Ham shavings
8,90
Cazuelita de Gulas y Paletilla Ibérica con Patatas y Huevo
6,50
Cod Casserole a Brás (with Potatoes and Egg)
5,50
Spanish Omelette
4,00
Spanish Omelette with Black Truffle sauce
4,50
NEWS Our latest creations
Pork Cheeks with red Wine reduction, creamy Potato and Piparras (peppers)
7,60
Roasted Vegetable Ravioli with Gorgonzola Sauce
8,00
Lamb Ravioloni in its own juices with Rosemary confit Tomatoes
9,40
Oxtail Cannelloni with Béchamel sauce and PX reduction
9,90
PINCHOS Hot and cold Appetizers
Quail Egg with ‘Paletilla Iberica’ Ham
5,30
Goat Cheese with caramelised Pepper Jam
5,50
Pork Sirloin with melted Brie
5,70
Pork Sirloin with caramelised Onion
5,50
Melted Brie with ‘Paletilla Iberica’ Ham
5,30
LATERAL Roll: smoked Salmon filled with Mascarpone Cheese, Ham and roasted Apple
5,90
DE LA HUERTA Freshly made Salads
Moorysh style roasted Carrot Cream
5,00
Red Curry Lentils with Spanish Chorizo
6,00
Artichoke hearts with ‘Paletilla Iberica’ Ham shavings
9,90
Burrata Cheese from Puglia, Cherry Tomatoes, Pesto sauce and Truffle oil
13,90
Caesar Salad with Panko Chicken, Grana Padano Cheese, Green Sprouts and crispy Wanton
9,90
Tomatoes with White Tuna and Extra Virgin Olive Oil
9,40
Salmorejo (cold Tomato Soup) with free-range Egg and ‘Paletilla Iberica’ Ham shavings
4,90
DE AQUÍ Traditional Spanish Recipes Greek Salad
Torreznos
9,00
‘Paletilla Iberica’ Ham with Bread Sticks with Garlic and Tomato
21,90
Assorted Cheese platter: Payoyo, Pata de Mulo, Vidiago and Blue Cheese
17,90
Fried Squid with Alioli (Garlic Mayonnaise)
11,00
Potatoes with two sauces: Brava (spicy) and Alioli (garlic) froth
6,20
Croquettes: Iberico Ham, Boletus or assorted (6 units)
8,90
Crispy Chicken Breast Strips with two sauces: Mustard and Chilli
11,70
Russian Salad
9,50
DE ALLÍ International Recipes reinterpreted
Tuna Tartar Brioche with Tobiko and Wakame seaweed (2 uts.)
7,50
Baby Squid Brioche with light Sriracha and Kimchi Mayonnaise (2 uts.)
7,50
Boneless slow-cooked Ribs Brioche with Barbecue sauce and Crispy Onion (2 uts.)
7,50
Chicken Quesadillas with Pico de Gallo and Sour Cream.
9,60
Freshly made Tortilla Chips with Gouda and Mozzarella Cheese, Cochinita Pibil, Aguacate, Pico de Gallo Mexican sauce and Sour Cream
11,60
Grilled Gyozas Dumplings (6 units):
Vegetables accompanied with Sweet Chili Sauce
9,60
Pork with sweet Chilli sauce
9,60
Chicken with sweet Chilli sauce
9,60
Assortment with two units of every especiality
9,60
Tartares:
Avocado and smoked Salmon
7,00
Steak Tartar
13,40
Tuna with Tobiko and Sesame seeds
15,90
LOS CLÁSICOS Delicious like the first day
Burger Mamma Mia: 90 grams of 100% Veal with Brioche Bread, Pesto Mayonnaise, Grana Padano cheese, sun dried Tomatoes and Arugula, with French Fries
10,90
Burger LTL: 90 grams of 100% Veal with Brioche Bread, caramelised Onion, ‘Paletilla Iberica’ Ham and melted Brie, with French Fries
10,40
Cachopín (battered Veal stuffed with Serrano Ham, Piquillo Peppers and Cheese) with Frech Fries and Garlic Mushrooms
10,50
Crispy Octopus with Potatoes and Paprika Oil
13,90
Entrecote (200gr) with Roasted Cherry Tomatoes and PX Shallots
16,50
POSTRES Simply irresistible
French toast with Mascarpone froth
5,90
🎄Chocolate and Baileys Caprice with Lotus cream base, Nougat, Mascarpone and Baileys cream, Chocolate ice cream and Mikados.
6,90
Chocolate and Hazelnut Bomb with Madagascar Vanilla Ice Cream
6,40
Ice Creams: Chocolate, Hazelnut, Vanilla from Madagascar, Mascarpone Cheese, Dulce de Leche and Lemon
4,50
Homemade cakes, homemade with all the love:
Payoyo Cheesecake
6,40
Lemon Pie with flambeed Meringe
6,40
Chocolate cake
6,40
Or if you prefer
When you want, where you want and how you want, so you can live the Lateral Experience your way.
Take Lateral home! Come and see us and we'll have your favorite dishes ready for you. It's that simple: check our menu, make your order and pick it up at your favorite Lateral.
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91 531 68 77
fuencarral@lateral.com