Order and we'll bring it to your home, or pick it up at Lateral, whatever you prefer!
Order nowPozuelo (Pozuelo)
The restaurant
The decorators Alba Hurlé and Alicia Martín created this space inspired by the American Art Deco style. The elegance and simplicity makes it inspiring and open with two interior and two exterior terraces full of light and naturalness and an interior area that transmits simplicity and warmth connected in continuity.
C/ Mónaco, 1 (esquina Avda de Europa, 6)
Monday to Thursday 8:30 - 1:00
Friday 8:30 - 2:00
Saturday 10:00 - 2:00
Sunday 10:00 - 1:00
Book your table
LTL Art in Pozuelo
Menu
APPETIZERS Para abrir boca
Vermut LTL
3,60
Aperol Spritz
6,40
Sweet Wine with Fruits (Jar)
14,90
Sangría de Cava (Jarra)
17,20
Agua de Valencia (Jarra)
19,00
Red Wine with Soda (35 cl. glass)
3,95
Lemonades
Classic Lemonade
3,50
10,50
Passion Fruit Lemonade
4,50
13,50
PANES Ideal to accompany any Dish
Freshly cut artisan Bread assortment served with Extra Virgin Olive Oil (per person)
2,50
Crystal Bread with Garlic and Tomato
5,00
Gluten Free Bread
2,50
DEL CORRAL with free-range Eggs
Fried Eggs with Potatoes and Black Truffle sauce
9,90
Fried Eggs with ‘Paletilla Iberica’ Ham shavings
9,50
Spanish Omelette
4,00
Spanish Omelette with Black Truffle sauce
4,50
PINCHOS Hot and cold Appetizers
Quail Egg with ‘Paletilla Iberica’ Ham
5,50
Iberian Lagarto Saam with Japonese BBQ and Pineapple Pico de Gallo (2 uds.)
6,90
Goat Cheese with caramelised Pepper Jam
5,80
Pork Sirloin with melted Brie
6,40
Pork Sirloin with caramelised Onion
6,20
Melted Brie with ‘Paletilla Iberica’ Ham
5,50
LATERAL Roll: smoked Salmon filled with Mascarpone Cheese, Ham and roasted Apple
6,60
DE LA HUERTA Freshly made Salads
Artichokes with Vitello Tonnato Sauce
9,90
Moorysh style roasted Carrot Cream
5,00
Red Curry Lentils with Spanish Chorizo
6,00
Artichoke hearts with ‘Paletilla Iberica’ Ham shavings
10,60
Burrata Cheese from Puglia, Cherry Tomatoes, Pesto sauce and Truffle oil
14,40
Caesar Salad with Panko Chicken, Grana Padano Cheese, Green Sprouts and crispy Wanton
10,40
Tomatoes with White Tuna and Extra Virgin Olive Oil
9,90
Salmorejo (cold Tomato Soup) with free-range Egg and ‘Paletilla Iberica’ Ham shavings
5,40
DE AQUÍ Traditional Spanish Recipes Greek Salad
Torreznos
9,90
‘Paletilla Iberica’ Ham with Bread Sticks with Garlic and Tomato
22,40
Assorted Cheese platter: Payoyo, Pata de Mulo, Vidiago and Blue Cheese
19,40
Fried Squid with Alioli (Garlic Mayonnaise)
11,00
Potatoes with two sauces: Brava (spicy) and Alioli (garlic) froth
6,90
Crispy Chicken Breast Strips with two sauces: Mustard and Chilli
11,90
Roast Chicken and fried Green Pepper Croqiettes (6 pcs.)
8,60
Iberico Ham Croquettes (6 pcs.)
9,40
Garlic Prawn Croquettes (6 pcs.)
9,40
Cecina (beef jerky) and Lacy Egg Croquettes (6 pcs)
9,70
Russian Salad
10,90
DE ALLÍ International Recipes reinterpreted
Tuna Tartar Brioche with Tobiko and Wakame seaweed (2 uts.)
8,40
Baby Squid Brioche with light Sriracha and Kimchi Mayonnaise (2 uts.)
8,40
Boneless slow-cooked Ribs Brioche with Barbecue sauce and Crispy Onion (2 uts.)
8,40
Chicken Quesadillas with Pico de Gallo and Sour Cream.
9,90
Tartares:
Avocado and smoked Salmon
7,40
Steak Tartar
13,90
Tuna with Tobiko and Sesame seeds
16,40
Grilled Gyozas Dumplings (6 units):
Vegetables accompanied with Sweet Chili Sauce
9,90
Pork with sweet Chilli sauce
9,90
Chicken with sweet Chilli sauce
9,90
Assortment with two units of every especiality
9,90
LOS CLÁSICOS Delicious like the first day
Burger Mamma Mia: 90 grams of 100% Veal with Brioche Bread, Pesto Mayonnaise, Grana Padano cheese, sun dried Tomatoes and Arugula, with French Fries
11,90
Burger LTL: 90 grams of 100% Veal with Brioche Bread, caramelised Onion, ‘Paletilla Iberica’ Ham and melted Brie, with French Fries
10,90
Pork Cheeks with red Wine reduction, creamy Potato and Piparras (peppers)
8,90
Roasted Vegetable Ravioli with Gorgonzola Sauce
8,40
Lamb Ravioloni in its own juices with Rosemary confit Tomatoes
9,90
Cachopín (battered Veal stuffed with Serrano Ham, Piquillo Peppers and Cheese) with Frech Fries and Garlic Mushrooms
10,70
Oxtail Cannelloni with Béchamel sauce and PX reduction
9,90
Crispy Octopus with Potatoes and Paprika Oil
14,90
Entrecote (200gr) with Roasted Cherry Tomatoes and PX Shallots
16,90
Cod with Roasted Tomatoes with Pesto and Black Olive Topenade
15,90
POSTRES Simply irresistible
French toast with Mascarpone froth
6,40
Chocolate and Hazelnut Bomb with Madagascar Vanilla Ice Cream
6,80
Ice Creams: Chocolate, Hazelnut, Vanilla from Madagascar, Mascarpone Cheese, Dulce de Leche and Lemon
4,90
Homemade cakes, homemade with all the love:
Payoyo Cheesecake
6,80
Lemon Pie with flambeed Meringe
6,80
Chocolate cake
6,80
Or if you prefer
When you want, where you want and how you want, so you can live the Lateral Experience your way.
91 603 42 24
pozuelo@lateral.com