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Order nowStrachan (Málaga)
The restaurant
In the center of Malaga, with the help of Alba Hurlé and Alicia Martín, we created a restaurant that combines LTL avant-garde decoration with contemporary Andalusian style. A space full of light and details where vegetation is the protagonist of many corners.
C/Strachan, 5
Sunday to Thursday 9:00 a.m. - 11:30 p.m.
Friday 9:30 a.m. - 11:30 a.m.
Saturday 9:30 a.m. - 11:30 a.m.
Book your table
LTL Art in Strachan
Menu
APPETIZERS Para abrir boca
Vermut LTL
4,40
Aperol Spritz
7,00
Sweet Wine with Fruits (Jar)
16,95
Sangría de Cava (Jarra)
18,95
Agua de Valencia (Jarra)
22,60
Red Wine with Soda (35 cl. glass)
4,70
Lemonades
Classic Lemonade
4,20
12,90
Passion Fruit Lemonade
4,90
15,90
PANES Ideal to accompany any Dish
Freshly cut artisan Bread assortment served with Extra Virgin Olive Oil
3,00
Crystal Bread with Garlic and Tomato
5,40
Gluten Free Bread
3,00
TAPAS Y RACIONES Ideal for sharing
Tapa
Ración
Potatoes with Brava Sauce
3,20
9,20
"Broken” fried eggs over prawns and baby eels
13,70
Sautéed marinated pork with pancetta, prawns, mushrooms and slow-cooked egg
15,60
“Broken” fried Eggs with ‘Paletilla Iberica’ Ham shavings and Piparra Peppers
13,20
Roast Chicken and fried Green Pepper Croqiettes (6 pcs.)
10,40
Broken eggs with Truffle and Boletus
13,40
Chicken Quesadillas with Pico de Gallo and Sour Cream.
12,40
Iberico Ham Croquettes (6 pcs.)
10,80
Salmorejo (cold Tomato Soup) with ‘Paletilla Iberica’ Ham shavings
6,60
Garlic Prawn Croquettes (6 pcs.)
11,20
Avocado Tartar with Smoked Salmon
8,60
Cecina (beef jerky) and Lacy Egg Croquettes (6 pcs)
11,80
Sliced beef medallion with rich meat gravy, potato wedges, mushrooms and shallots.
20,90
Gyozas (chicken and vegetables) with soy sauce, sesame oil, and sweet chili sauce
11,00
Sautéed Beef tenderloin with spiced Butter and French fries
17,20
Russian Salad with Ventresca and Piparras (a type of white pepper)
4,90
12,90
Cod with Roasted Tomatoes with Pesto and Black Olive Topenade
17,90
Russian Salad with pickled mussels and shoestring potatoes
13,20
Russian Salad with tuna tartare and diced avocado
14,60
Pork Cheeks with red Wine reduction, creamy Potato and Piparras (peppers)
11,80
Beef Cannelloni with Boletus and Truffle Béchamel Sauce
14,90
‘Paletilla Iberica’ Ham with Bread Sticks with Garlic and Tomato
6,20
25,60
Assorted Cheese platter: Payoyo, Pata de Mulo, Vidiago and Blue Cheese
21,90
FRITURA Tradition becomes temptation
Tapa
Ración
Aubergines fried with sugar cane honey
3,90
7,90
Shrimp omelettes
(1 ud.)
2,90
Fried anchovies
4,90
9,60
Cazón en adobo (marinated dogfish)
5,60
10,90
Crispy Chicken Breast Strips with two sauces: Mustard and Chilli
12,90
Fried Squid with Alioli (Garlic Mayonnaise)
12,30
Fritura malagueña
22,60
DE LA HUERTA Freshly made Salads
Prawn cocktail with avocado, lettuce and Marie Rose sauce
10,40
Gazpacho with garnish
4,90
Hummus with roasted Carrots and crunchy Carasau bread
8,30
Burrata Cheese from Puglia, Cherry Tomatoes, Pesto sauce and Truffle oil
16,40
Caesar Salad with Panko Chicken, Grana Padano Cheese, Green Sprouts and crispy Wanton
12,60
Tomato with Tuna Belly and Avocado
11,60
Artichoke hearts with ‘Paletilla Iberica’ Ham shavings
12,90
PINCHOS Y TOSTAS Hot and cold Appetizers
Tuna Tartar with Truffle and Tomatoes
7,40
Toasted bread with tuna belly, octopus, and cherry tomatoes
7,90
Goat Cheese with caramelised Pepper Jam
7,10
Spanish Omelette
4,20
Toasted bread with pork sirloin and foie gras
8,90
Pork Sirloin with melted Brie
7,40
Spanish Omelette with Black Truffle sauce
4,60
Pork Sirloin with caramelised Onion
7,20
Melted Brie with ‘Paletilla Iberica’ Ham
6,60
ENTRE PANES A resounding success
Baby Squid Brioche with light Sriracha and Kimchi Mayonnaise (2 uts.)
9,80
Boneless slow-cooked Ribs Brioche with Barbecue sauce and Crispy Onion (2 uts.)
9,80
LTL Sandwich with bacon and crispy chicken, served with French fries.
13,60
WoW Burger: 120 g 100% beef patty in a brioche bun with foie gras and caramelised onion, served with French fries.
13,90
LTL Burger: 120 g 100% beef patty in a brioche bun with cheese, lettuce, tomato, onion, gherkins and bacon, served with French fries.
12,80
POSTRES Simply irresistible
A cup of chocolate and hazelnut cream, Maria cookies, meringue, and berries.
6,20
Torrija with vanilla ice cream
7,00
Death by chocolate cake (Add your scoop of ice cream for 1,5€ more)
5,40
Payoyo Cheesecake
7,00
Lemon Tart with Meringue Flambé
6,00
Ice Creams: Chocolate, Hazelnut, Vanilla from Madagascar, Mascarpone Cheese, Dulce de Leche and Lemon
5,80
Enjoy our Espresso Martini
6,40
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Or if you prefer
When you want, where you want and how you want, so you can live the Lateral Experience your way.
952 633 393
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