Order and we'll bring it to your home, or pick it up at Lateral, whatever you prefer!
Order nowStrachan (Málaga)
The restaurant
In the center of Malaga, with the help of Alba Hurlé and Alicia Martín, we created a restaurant that combines LTL avant-garde decoration with contemporary Andalusian style. A space full of light and details where vegetation is the protagonist of many corners.
C/Strachan, 5
Monday to Thursday 9:00 - 1:00
Friday 9:30 - 2:00
Saturday 09:30 - 1:00
Sunday 09:30 to 1:00
Book your table
LTL Art in Strachan
Menu
APPETIZERS Para abrir boca
Vermut LTL
4,30
Aperol Spritz
6,90
Sweet Wine with Fruits (Jar)
16,90
Sangría de Cava (Jarra)
18,90
Agua de Valencia (Jarra)
22,60
Red Wine with Soda (35 cl. glass)
4,70
Lemonades
Classic Lemonade
4,20
12,90
Passion Fruit Lemonade
4,80
15,90
PANES Ideal to accompany any Dish
Freshly cut artisan Bread assortment served with Extra Virgin Olive Oil
3,00
Crystal Bread with Garlic and Tomato
5,40
Gluten Free Bread
3,00
TAPAS Y RACIONES Ideal for sharing
Tapa
Ración
“Broken” fried Eggs with ‘Paletilla Iberica’ Ham shavings and Piparra Peppers
12,40
Broken eggs with truffle and Boletus
12,90
Small scallops with garlic-parsley and pistachio dressing (4 pcs.)
11,80
‘Paletilla Iberica’ Ham with Bread Sticks with Garlic and Tomato
6,20
25,40
Pork Cheeks with red Wine reduction, creamy Potato and Piparras (peppers)
10,90
Chicken Quesadillas with Pico de Gallo and Sour Cream.
11,90
Oxtail Cannelloni with Béchamel sauce and PX reduction
11,40
Sautéed Beef tenderloin with spiced Butter and French fries
16,90
Potatoes with two sauces: Brava (spicy) and Alioli (garlic) froth
3,20
8,50
Assorted Cheese platter: Payoyo, Pata de Mulo, Vidiago and Blue Cheese
21,90
Cod with Roasted Tomatoes with Pesto and Black Olive Topenade
17,90
Crispy Octopus with Potatoes and Paprika Oil
17,40
Roast Chicken and fried Green Pepper Croqiettes (6 pcs.)
(1 ud.)
2,20
9,90
Iberico Ham Croquettes (6 pcs.)
(1 ud.)
2,20
10,40
Roasted Vegetable Ravioli with Gorgonzola Sauce
9,90
Garlic Prawn Croquettes (6 pcs.)
(1 ud.)
2,20
10,90
Cecina (beef jerky) and Lacy Egg Croquettes (6 pcs)
(1 ud.)
2,20
11,80
Salmorejo (cold Tomato Soup) with free-range Egg and ‘Paletilla Iberica’ Ham shavings
6,60
Russian Salad with King Prawns, Ventresca and Piparras (a type of white pepper)
4,90
12,40
PINCHOS Hot and cold Appetizers
Smoked anchovy “coca” with spiced cheese cream, roasted
8,45
Smoked salmon “coca” with spiced cheese cream and avocado
7,85
Scallops on crispy shell served with baby squid
13,60
Steak tartare panipuris (3 pcs.)
6,40
Melted Brie with ‘Paletilla Iberica’ Ham
6,60
Tuna Tartar with Truffle and Tomatoes
7,20
Spanish Omelette
4,00
Goat Cheese with caramelised Pepper Jam
6,90
Spanish Omelette with Black Truffle sauce
4,50
Pork Sirloin with caramelised Onion
7,10
Pork Sirloin with melted Brie
7,30
FRITURA Tradition becomes temptation
Tapa
Ración
Aubergines fried with sugar cane honey
3,90
7,90
Shrimp omelettes
(1 ud.)
2,90
Fried anchovies
4,90
9,60
Cazón en adobo (marinated dogfish)
5,60
10,90
"Gambitas cristal" with fried egg
5,80
11,40
Fried Squid with Alioli (Garlic Mayonnaise)
11,90
Crispy Chicken Breast Strips with two sauces: Mustard and Chilli
12,90
Fritura malagueña
22,60
DE LA HUERTA Freshly made Salads
Tapa
Ración
Hummus with roasted Carrots and crunchy Carasau bread
7,80
Traditional Castilian stew with Alubia beans
7,10
Ratatouille with Egg
9,00
Burrata Cheese from Puglia, Cherry Tomatoes, Pesto sauce and Truffle oil
15,90
Artichoke hearts with ‘Paletilla Iberica’ Ham shavings
(1 ud.)
2,90
12,40
Caesar Salad with Panko Chicken, Grana Padano Cheese, Green Sprouts and crispy Wanton
11,90
Tomatoes with tuna belly and Extra Virgin Olive Oil
11,40
ENTRE PANES A resounding success
Baby Squid Brioche with light Sriracha and Kimchi Mayonnaise (2 uts.)
9,50
Boneless slow-cooked Ribs Brioche with Barbecue sauce and Crispy Onion (2 uts.)
9,50
Galician Toasted Sandwich: Iberian Lacón and Arzúa-Ulloa Cheese with a dash of Mustard and Guindilla peppers
9,20
Hamburguesa Mamma Mia: 90 grams de Carn 100% de Vedella en Pa de Brioche, amb Maionesa de Pesto, formatge Grana Padano, Tomàquet Sec i Rúcula, acompanyat amb Patates fregides
12,90
Burger LTL: 90 grams of 100% Veal with Brioche Bread, caramelised Onion, ‘Paletilla Iberica’ Ham and melted Brie, with French Fries
12,00
POSTRES Simply irresistible
Chocolate and baileys whim
7,90
French toast with Mascarpone froth
7,00
Chocolate and Hazelnut Bomb with Madagascar Vanilla Ice Cream
7,00
Ice Creams: Chocolate, Hazelnut, Vanilla from Madagascar, Mascarpone Cheese, Dulce de Leche and Lemon
5,80
Homemade cakes, homemade with all the love:
Payoyo Cheesecake
7,00
Lemon Pie with flambeed Meringe
7,00
Or if you prefer
When you want, where you want and how you want, so you can live the Lateral Experience your way.
952 633 393
strachan@lateral.com