Consell de Cent (Barcelona)

Vermut LTL

Aperol Spritz Tropical

Aperol Spritz

Sweet Wine with Fruits (Jar)

Sangría de Cava (Jarra)

Agua de Valencia (Jarra)

Red Wine with Soda (35 cl. glass)

 “Broken” fried Eggs with ‘Paletilla Iberica’ Ham shavings and Piparra Peppers 

Broken eggs with truffle and Boletus

 Small scallops with garlic-parsley and pistachio dressing (4 pcs.) 

Barceloneta Potato and Meat ‘Bomb’

Hummus with roasted Carrots and crunchy Carasau bread

 ‘Paletilla Iberica’ Ham with Bread Sticks with Garlic and Tomato

 Pork Cheeks with red Wine reduction, creamy Potato and Piparras (peppers) 

Padrón Peppers

Roast Chicken Quesadillas with Pico de Gallo Mexican sauce and Sour Cream

Pa amb Tomàquet

Fried Squid with Alioli (Garlic Mayonnaise)

Sautéed Beef tenderloin with spiced Butter and French fries

Assorted Cheese platter: Payoyo, Pata de Mulo, Vidiago and Blue Cheese

Potatoes with brava sauce

Artichoke hearts with ‘Paletilla Iberica’ Ham shavings

Roast Chicken and fried Green Pepper Croqiettes (6 pcs.)

Crispy Chicken Breast Strips with two sauces: Mustard and Chilli

Iberico Ham Croquettes (6 pcs.)

Garlic Prawn Croquettes (6 pcs.)

Cecina (beef jerky) and Lacy Egg Croquettes (6 pcs)

 Salmorejo (cold Tomato Soup) with free-range Egg and ‘Paletilla Iberica’ Ham shavings

Russian Salad with Ventresca and Piparras (a type of white pepper)

Avocado and smoked Salmon Tartar

Andalusian fry-up

 Smoked anchovy “coca” with spiced cheese cream, roasted 

Soft-Roasted Vegetables with Tuna Belly

 Smoked salmon “coca” with spiced cheese cream and avocado 

 Steak tartare panipuris (3 pcs.) 

Melted Brie with ‘Paletilla Iberica’ Ham

Tuna Tartar with Truffle and Tomatoes

Spanish Omelette

Goat Cheese with caramelised Pepper Jam

Spanish Omelette with Black Truffle sauce

Pork Sirloin with caramelised Onion

Pork Sirloin with melted Brie

Baby Gem Lettuce Salad with King Prawns, Avocado, Iberian Ham Shoulder, and Goat Cheese

Gazpacho with garnish

Mango Gazpacho with garnish

Burrata Cheese from Puglia, Cherry Tomatoes, Pesto sauce and Truffle oil

Caesar Salad with Panko Chicken, Grana Padano Cheese, Green Sprouts and crispy Wanton

Tomato with Tuna Belly and Avocado

Baby Squid Brioche with light Sriracha and Kimchi Mayonnaise (2 uts.) 

Boneless slow-cooked Ribs Brioche with Barbecue sauce and Crispy Onion (2 uts.)

Burger Mamma Mia: 90 grams of 100% Veal with Brioche Bread, Pesto Mayonnaise, Grana Padano cheese, sun dried Tomatoes and Arugula, with French Fries

 Burger LTL: 90 grams of 100% Veal with Brioche Bread, caramelised Onion, ‘Paletilla Iberica’ Ham and melted Brie, with French Fries